Hello,

Its been a crazy weekend here at the Pantry as well as re-opening on the friday, pushing the builders out the door at 12.15 pm we got straight to it, with a whole new look, new menu and wine list.  It’s been a fantastic weekend with lots of our guests commenting on the new look.  We hope that all our regular customers are as happy with the changes, including bigger deli, fancy pants bar, comfy seating and much improved lighting.

We have decided to give our website a little refresh along with the way to, so please have a look around and let us know what you think.

The menus have been created especially for all day dining with our ever popular sandwich menu extended to include lighter open sandwiches, alongside our home-cured Gravadlax and devilled kidney Brushetta.

Our evening menus reflect a more relaxed and formal affair with great new dishes like, ox cheek bourguignon, Calves liver with braised lentils, spinach and balsamico.

To see the full menu click here:

https://thepantryfinefoods.com/daily-menus/

We haven’t got round to collecting all the pictures from the weekend but here are a couple taken on our phones.

The team photo
The team photo
New look bar
New look bar
So big we had to go panoramic
So big we had to go panoramic
Bigger, better Pantry
Bigger, better Pantry
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